Saving summer by fermenting pickles! Jar 1 Cilantro ronde de nice pickles Jar 2 Dill ronde de nice squash, kohlrabi & sugar Ann peas pickles Jar 3 Dill ronde de nice pickles

Turmeric refrigerator pickles

Homegrown berry pie! Golden and black raspberry pie with red currants

Garlic scape pesto and pickled garlic scapes

Thyme Sourdough Crackers

Pickles! Refrigerator and fermented radish pickles

Bulls blood beet greens and kale pesto with raw milk ricotta cheese

Whole wheat harvest grain sourdough boule

Whole wheat sourdough boule with raw milk ricotta accented with thyme and olive oil. Hudson Valley Harvest wheat, Hawthorne Valley Farm milk, Saratoga Olive Oil

Grow your own bamboo and eat it too!