A healthy, hearty lunch, recipe adapted from Christina Sciarra via Food52. Easily adapted from vegetarian to vegan.
By
Ducas
Eat Real Food, Eat Less Animal Products, Eat Less Meat, Make Your Lunch More Often
Almonds, Carrot, Feta Cheese, Garlic, Lime Juice, Sunflower Seeds, Sweet Potato, Za'atar, Extra virgin olive oil, Red onion, Dijon mustard, Goat Cheese, Whole wheat couscous , Smoked hot paprika
