Fill 50% of Plate with Fruits and Veggies, Eat Real Food, Cook Dinner More Often, Eat More Fruits & Veggies Per Day, Eat More Fruits & Veggies Per Day, Eat Less Animal Products, Eat Less Meat
Almond Butter, Almond Milk, Eggplant, Fresh Cilantro, Ginger Root, Red onion, Cherry tomatoes, Fire Roasted Tomatoes, Garlic Cloves, Red Curry Paste, Ground Coriander, Sliced natural almonds, Dried Unsulphered Apricots
"A "tasteovers by jackie" recipe by Jackie Newgent, RDN"
mirasingh
City living doesn't afford me space for a grill, but I have had success roasting eggplant in my oven. It's not 'charred' but it's still delicious! Thanks for sharing this recipe!