Foodstand
About
Community
Blog
Corporate
Get the app
Sign In
Foodstand
About
Community
Blog
Corporate
Get the app
Sign In
OPEN IN THE APP
2
14
Like
Just for Fun
8yr
Roasted veggies (carrot, parsnips, beetroot, fennel and red onion), baby spinach and guacamole served on top of egg fried rice
All is leftover but I made them into a healthy and quick meal
#nofoodwaste
By
gingerandchorizo
Top 5%
+ 4
Eat Real Food, Cook Dinner More Often, Eat More Fruits & Veggies Per Day, Avoid Fast Food, Eat Less Animal Products, Eat Less Meat, No Food Waste
Avocado, Black Pepper, Carrot, Fennel Bulb, Lime Juice, Parsnips, Za'atar, Red beets, Red onion, Sea Salt, Baby spinach, Organic eggs, Basmati rice, Herbs de Provence
2
14
Like
Brianne
8yr
I've found a Sunday night prep of roasted veggies goes a long way throughout the week. I love your dish with guac!
gingerandchorizo
8yr
I couldn't agree more
@Brianne
😊
Brown rice spaghetti with ratatouille
8yr
gingerandchorizo
Food Writer, Top 5%
10
Like
I made ratatouille last night and have lot of leftover, so I am having it for lunch again!
DietID_TeamDietitians
This looks absolutely delicious! I've heard brown rice noodles better than regular noodles =)
Nothing better than having a healthy breakfast to start the day!
8yr
gingerandchorizo
Food Writer, Top 5%
14
Like
Today I cleared out the fridge and made these veggie patties #nofoodwaste
8yr
gingerandchorizo
Food Writer, Top 5%
24
Like
I have been eating less meat after joining the challenge, it was hard in the beginning but meal like this one is so easy to make, delicious and healthy, which really helps me not missing meat that ...
charlieemj
Nice!
annefood
Great inspiration
@gingerandchorizo
!
DietID_TeamDietitians
This is awesome!! Also I grew up eating these :) we call them pudla 👍🏼
See all 6 comments...
← Previous
1
2
3
4
5
6
7
8
Next →
Join today to stay up on all things good food!
Join today to stay up on all things good food!
Sign Up
Sign Up With Email
I already have an account