By
EmilyKim
Avocado, Beets, Carrot, Potato, Quinoa, Mushroom, Cherry tomato, Mixed greens, Roasted asparagus
Brooklyn bread lab pizza
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mirasingh whoever decided to put figs on pizza the first time is a genius =)
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Brianne Totally agree @mirasingh. I started doing fig and arugula on pizza a few years ago, and it is a game changer.
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lauren Ooh almost like dessert pizza... Yum!
Lunch challenge week 4
Kale salad wth lemon juice, Parmesan, and sliced almonds
Tomato galette
Chocolate pudding with whipped cream
Chocolate chip and chocolate cheesecake cookies
Tomato galette
Chocolate pudding with whipped cream
Chocolate chip and chocolate cheesecake cookies
Lunch challenge round 3
Watermelon tomato gazpacho
Spiralized rainbow carrots, zucchini, & kale salad
Lemon thyme feta dip
No-bake Cocoa granola bars
Spiralized rainbow carrots, zucchini, & kale salad
Lemon thyme feta dip
No-bake Cocoa granola bars
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lauren Wow wow wow all sounds incredible. That salad is especially gorgeous!
Second Lunch Challenge
Scott makes Italian
Mozzarella tomato arugula salad
Pasta
Potato leek pizza
Sausage onion garlic pizza
Chocolate cake
Pasta
Potato leek pizza
Sausage onion garlic pizza
Chocolate cake
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DietID_TeamDietitians Who won?!
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EmilyKim We haven't all gone yet! @Rachna