Deconstructing the classic Escargot - Burgundy snails are served with spaetzle, tossed with Mushroom, Chicken "oysters", Hazelnuts, and mounded on top of Parsley purée.
Curious about your opinions on latte art - true artistry or wasted effort?
I can appreciate a good latte or cappuccino even without the decorative foam flourish.
Just give me my coffee!
La Colombe Torrefaction
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DietID_TeamDietitians I tend to love it. It feels so much more special than just a drink to start your day. When a barista spends an extra few seconds on latte art, it makes me feel like the latte is made with more...
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JenniferEmilson Too true!
