Scroll Back To Top
![](https://foodstand.imgix.net/uploads/post/photo/13845/8c615b8d-d4f3-5577-ac48-6263aeb7909b.jpg?bri=-20&con=-20&fit=crop&h=81&w=81)
Harvesting Kohlrabi
We love to shred it and make a slaw with our Napa cabbage. We also cook the leaves low and slow s...
Beautiful heirloom baby beets from my market today. Delicious shaved, or lightly roasted with a dressing made from raspberry vinegar.
#NoFoodWaste
Which States Waste The Most Food?
The West Coast seems to be doing better with this food waste issue than the rest of the country. ...
![](https://foodstand.imgix.net/uploads/post/photo/13442/7a1847d6-4c89-f495-d725-2d9594440e9d.jpg?bri=-20&con=-20&fit=crop&h=81&w=81)
Super quick + easy tahini-free hummus makes for a great study break
1 can garbanzo beans
~2 tbsp olive oil
2 cloves garlic
lemon juice
salt + cumin to taste
topped w...
![](https://foodstand.imgix.net/uploads/post/photo/14642/2d2fa3a4-b797-beba-8d15-82bf8a5c86ce.png?bri=-20&con=-20&fit=crop&h=81&w=81)
Ugly Fruit takes "cosmetically challenged" produce and turns it into apple sauce for everyone!
Including a chai flavored one! Looks delish #NoFoodWaste
![](https://foodstand.imgix.net/uploads/post/photo/13262/007feaa8-f964-6fb3-fdce-a003a09c167e.jpg?bri=-20&con=-20&fit=crop&h=81&w=81)
Guide to Food, Life After Expiration
40% of food waste comes from our homes. Here is a guide as to how long after the expiration date ...
Sauté leftover rice with olive oil, sea salt and black pepper for an easy boost of flavor.
#FoodRevolution #kitchentips #nofoodwaste