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Did You Know....
It's Cherry season! Did you know, depending on the conditions of the growth, about 7,000 cherries...
8yr
1st Quality Produce
CAMPUS TROUT WITH RAMPS AND FIDDLEHEADS.
Tomato-Onion Chutney Vegetarian Recipe by Master Chef Sanjeev Kapoor.
I'm a big fan of making chutneys in batches. I toss them in salads, on sandwiches, with some vege...
8yr
May
20
Food Revolution Day, Bend, Oregon
Grow your food, to know your food! Join us any time throughout the day to learn about growing yo...
8yr
Savory Spice Shop Bend
Chopping away to make my family-famous veggie lasagna for dinner tonight! ❤️ #meatlessmonday
#FoodRevolution
#Tacotuesday with garlic and sweet pepper sauteed bimi and mushroom leftover tacos topped with houmous and pomegranate. #nofoodwaste
#FoodRevolution
Use less than stellar berries & fruit to make a shrub! This sweetened vinegar will make great drinks! Cherries, allspice & peppercorns.
#FoodRevolution
Coconut crusted fried ice cream. To die for!!
#FoodRevolution
8yr
Rajanee Thai Haleiwa
Hamachi sashimi & a Whisky Smash. Yup, my kinda lunch!
#FoodRevolution
8yr
Uncle Bo's Haleiwa
Sustainable food celebration #farmtotray #googlefoodtruck #holyapostlessoupkitchen #hask
#FoodRevolution