Scroll Back To Top
Turkish Çilbir isn't just for breakfast. A fab dish of garlicky and dill-y yogurt with poached eggs and Harissa butter drizzled all over.
7yr thelemonapron.com
"This is just one of the best breakfasts going.  But don’t stop at breakfast.  Have it for brunch...
"This is just one of the best breakfasts going.  But don’t stop at breakfast.  Have it for brunch, lunch or dinner.  Have it for dessert if you so desire.  It combines ever…"
FitnessBlender's Garlic and Basil Butternut Squash Soup
7yr fitnessblender.com
I've been craving soup lately and I FINALLY had the time to make some for dinner. I got this clea...
I've been craving soup lately and I FINALLY had the time to make some for dinner. I got this clean and absolutely delish soup recipe from FitnessBlender. This soup was super easy to make, light bu...
Jun
29
Celebrating Women in Food in San Francisco: Event with Dominique Crenn & Melissa King
7yr eventbrite.com
Please attend an evening of celebration and discussion! This is a Slow Food San Francisco fundrai...
Please attend an evening of celebration and discussion! This is a Slow Food San Francisco fundraiser.
A sneak preview of the feature-length documentary, A Fine Line. There will be a Q&A with the f...
need help
7yr
need someone to do the avoid sweets challenge with me for 7 days
  • annefood I'll do it with you @shaneen ! I'll add you as a buddy. I've succumbed to strong ice cream cravings the last two days and need some accountability!
  • garv @shaneen I've completed the challenge, but will gladly take up the next level with you. Unless @annefood wants to stay off ice cream a bit longer !
  • shaneen thanks guys
Have you ever tried Greek Ntako salad? It's awesome! Had this for lunch along with an egg (we have a ton of eggs left #Easterstruggles)
7yr
eleanekollia's post
See all 7 comments...
How does one graciously decline a sweetened drink at a diner party?
7yr
  • annefood Great question @cathyG ! I often say "Thank you so much but I'm quite happy with water right now." or else I might tell them about the Challenge- "That sounds delicious but I'm actually doing an...
Braised Yuba with Mixed Mushrooms and Asparagus | ginger & chorizo
7yr gingerandchorizo.wordpress.com
Yuba (aka tofu skin) is a delicious substitute to meat products and pack full with protein. If yo...
Yuba (aka tofu skin) is a delicious substitute to meat products and pack full with protein. If you love tofu, you will love Yuba, even if you don't like tofu, you will still like Yuba :)
Chili lime salmon with beet greens and roasted beets for dinner!
7yr
Day 2/30: Fill 50% of your plate with Fruits and Veggies Level V

Finally fired up the grill for ...
Day 2/30: Fill 50% of your plate with Fruits and Veggies Level V Finally fired up the grill for an al fresco dinner :)
vegan eggplant bacon “blt” sliders | Jackie Newgent
8yr jackienewgent.com Williamsburg
"A "tasteovers by jackie" recipe by Jackie Newgent, RDN" #FoodRevolution
"A "tasteovers by jackie" recipe by Jackie Newgent, RDN" #FoodRevolution
See all 4 comments...
Jul
2
Flatiron Food, History & Architecture Tour
8yr eventbrite.com Caffe Lavazza @ Eataly
Sounds like an ideal day to me! "What a great way to explore and enjoy some of New York’s best an...
Sounds like an ideal day to me! "What a great way to explore and enjoy some of New York’s best and most unique food stops! And see two of New York’s most iconic and picturesque neighborhoods: Flati...
  • Udi Very tempting! $56. Thanks Lauren
  • DietID_TeamDietitians So many of my favorite spots! I feel like the Foodstand team should host a similar tour.