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Dinner for 4 in 15 minutes for $15.
What my family of 4 (2 year old, 5 year old, and grownups) are eating for dinner!
Ok, say what you will about Trader Joe’s salmon but sometimes when you are in a pinch, if salmon is part of your f...
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DianaO You are amazing!!! Seriously salmon dinner in 15 minutes for $15 and pulled it off while doing email?!
How Jessica Koslow Created a Category 5 Breakfast Hurricane That Walloped LA - Eater
eater.com
"Chefs from all over the country right now are drawing inspiration from Jessica Koslow’s humble LA breakfast and lunch restaurant Sqirl..."
She started making and selling jam at a farmers market a...
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annefood The strawberry rose geranium jam is outta this world.
Seared salmon with a spicy twist
I added a charred jalapeño, capers, and garlic chips with a miso, lime dressing.
3 Minute Spinach Recipe
Spray a pan with a little bit of extra virgin olive oil. Saute 1lb of baby spinach leaves until wilted. Add two tablespoons of pignoli nuts or other nuts, a sprinkle of garlic powder, and a little ...
Need veggie inspiration? Remember the 3-color rule!
Got some veggies in the crisper/freezer but not sure what to make? Think color -- choose 3 different color veggies for maximum nutrition, eye appeal, and flavor. Here I sauté gorgeous green asparag...
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DianaO I love the idea of a 3 color rule- I am going to adopt that!
Love adding sumac to salads!
This spice is the perfect combination of spice and tartness, and elevated any homemade salad
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DietIDdietitian This looks delicious! I love sumac too -- it's definitely underused, but it's so delicious, and a powerful anti-oxidant to boot! I often add it while sauteeing onions, and then use them as a...
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reneeeats Great idea with the onions! I’ll try that next time
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DianaO Such a colorful and gorgeous salad!