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T-minus Seven Days Until #FoodRevolution!
8yr jamiesfoodrevolution.org
Food Revolution Day 2016 is just one week away! This week (in addition to joining Foodstand!) we ...
Food Revolution Day 2016 is just one week away! This week (in addition to joining Foodstand!) we launched the #foodrevolution International Omelette Challenge. It's the ultimate fast food, and de...
  • Brianne My favorite fast omelette filling: arugula and mushroom - because both items cook extremely quickly, are easy to chop, and add a ton of flavor - umami + spice! #FoodRevolution
  • mirasingh achaar like @chitraagrawal's Brooklyn Dehli Achaar. I make this for breakfast often because it takes me 5 minutes, tops!
  • munchiemummy Omelettes are my go-to, chuck-everything-in, lazy weeknight dinner. My favourite is just veggie-tactic: onions, peppers, spinach, mushrooms, tomatoes 👌🏼
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The grill does wonders to your seemingly simple recipes turning them into mouthwatering gold!
8yr
Grilled ramps, tomatillos, limes, jalapeños, & cilantro. Grill everything. Squeeze your lime juic...
Grilled ramps, tomatillos, limes, jalapeños, & cilantro. Grill everything. Squeeze your lime juice. Blend. Serve with homemade tortilla chips seasoned with truffle salt. Done. #FoodRevolution
Great pumpkin muffin recipe http://thecafesucrefarine.com/2014/09/pumpkin-crumb-muffins/
9yr
Great pumpkin muffin recipe 
http://thecafesucrefarine.com/2014/09/pumpkin-crumb-muffins/
Have you heard of monk fruit?
8yr merinews.com
Supposedly grown in China and New Zealand, it's a melon that serves as a paleo-friendly substitut...
Supposedly grown in China and New Zealand, it's a melon that serves as a paleo-friendly substitute for sugar. It's definitely being touted as a "savior" to the diabetes crisis happening in India. M...
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Chinese "yóutiáo" or cruller, or doughnut, or breadstick. In Vietnamese, it's called "quẩy". Whatever it's called, it's delicious.
9yr
Chinese "yóutiáo" or cruller, or doughnut, or breadstick. In Vietnamese, it's called "quẩy". 
Wha...
ISO: Nutritionist
8yr
Looking for a Nutritionist that has good knowledge of postpartum dieting. Specifically, my newborns pediatrician needs me on a dairy/soy/egg free diet while nursing. Soy is in everything, so it's b...
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Gluten Free Strawberry Shortcake
8yr gomessy-or-gohungry.com
It's best time of the year: strawberry season! Finally got the recipe for this shortcake up on th...
It's best time of the year: strawberry season! Finally got the recipe for this shortcake up on the blog. #FoodRevolution
New Reasons Why You Should Keep a Food Journal - WSJ
8yr wsj.com
"Keeping a food journal—writing down everything you eat before you eat it—is a powerful way to ch...
"Keeping a food journal—writing down everything you eat before you eat it—is a powerful way to change habits and identify food triggers of allergic and other reactions."
  • etsummer I do this to keep from snacking mindlessly and it really helps. Makes me measure things out and keeps me from going back for more and more. Because no one wants to have to write down "4 cookies" or...
Are you ready for strawberry season? Cuz I am...I posted a recipe for Honey Mascarpone Cheese Cake with a Strawberry Sauce + Almond Crust
8yr cheesegrotto.com
cheesegrotto's post
Swirled Paleo Cookie Bars. Search for them on www.GreatFoodLifestyle.com. ❤️😋🍪
9yr
Swirled Paleo Cookie Bars. Search for them on www.GreatFoodLifestyle.com. ❤️😋🍪