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Did you know??
That 40% of our corn crop winds up in gas tanks as ethanol and about 8 bushels of corn is only 22 gallons of fuel BUT is also enough to feed a person for a year. Not a huge proponent of an all-corn...
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BobDale unbelievable statistics
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DietID_TeamDietitians This is heartbreaking. We're using so much of our land for fuel for cars instead of fuel for our bodies
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sugardetoxme Let's talk about antibiotic use too when it comes to animals!
Does anyone know anything about the new Union Fare?
Union Fare
I walked in to check it out, and only the coffee shop was open. The barista said they are opening a restaurant, oyster bar, and artisanal marketplace next door. Have any artisans been approached ab...
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Zesty_Z I'm on it! @Rachna Thanks @sugardetoxme
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Zesty_Z I stopped by there and got more details. Looks like it'll be more like Chelsea market style hot/prepared foods than packaged items
Ugly produce delivery!
shop.imperfectproduce.com
Signing up for this as soon as my summer travels end. So stoked Imperfect delivers to my area now, anyone else in the Bay Area check it out! You can pickup as well if they don't deliver to you yet...
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DietID_TeamDietitians @etsummer - I just got connected to these guys. Let me know what you think once you start!
Jul
2
DUMBO FOOD TOUR OF NEW YORK
eventbrite.com
Jane's Carousel
"With its spectacular waterfront access, thriving art scene and an architectural grandeur that's at once raw and charming, it's easy to see why DUMBO has become one of Brooklyn's most buzz-worthy n...
Newly-Proposed Food Labeling Laws Will Hopefully Curb Food Waste
uproxx.com
"New food labeling legislation is expected to be introduced soon, which will hopefully help us cut back on cut food waste." #nofoodwaste
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DietID_TeamDietitians So glad this happening!
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JenniferEmilson So important!!
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Nelson It's about time.
Indian Farms Are Growing The World's Veggies | The Daily Pao
thedailypao.com
@garv I feel like this is all you and your restaurant!! Thanks @ibikeforfood for the tip. "Locally grown wasabi rocket, Peruvian peppers, summer savoury and tatsoi are being served in restaurants a...
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garv @Rachna unbelievable ! I've connected with these growers just a couple days ago.. Not that I'm complaining but indigenous crops need a massive revival too.
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DietID_TeamDietitians So amazing! Yes there is so much that is native to the region that has disappeared. Even in the states, the folks at growNYC have done a great job reviving ancient grains like emmer. We need more...
Food Tank’s Summer 2016 Reading List | FoodTank.com
foodtank.com
16 picks from Foodtank, topics ranging from the ethics of what we eat and why we choose to eat some things over others, children’s malnutrition, starting your own urban garden, and the forgotten gr...
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DietID_TeamDietitians Great recommendations for the #FoodBookandFilm club!
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mirasingh Food for the City: A Future for the Metropolis - seems like a good follow up to this article in the guardian...
'Photographer's Cookbook' Features Recipes From Legendary Artists - Fortune
fortune.com
""The Photographer's Cookbook" gathers artists' favorite photos and recipes."
Waitress Serves Up A Solution To Her City’s Food Waste Problem
huffingtonpost.com
#ladyboss #NoFoodWaste "A hot tip for those who want to help the environment."
This MIT Eco-Startup Wants You to Grow Veggies With Your Fish Tank | Inc.com
inc.com
"Grove is betting its flagship product--a fish tank doubling as a food-growing ecosystem--could change the way you obtain your herbs and vegetables. But disrupting supermarkets is only the beginnin...
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sugardetoxme I like the concept but the system is SO expensive and more for display than reality.
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FarmerDave Yes, I've heard aquaponics are extremely expensive, and are also a sensitive system. Although novel, it may not be the way we grow all our food. Just my 2 cents.