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May
4
Spanish olives class (and cheese pairing) at the Barnyard.
Larkin Cold Storage
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DietID_TeamDietitians Nice!! How did it go???
Rocket wrap today using my strawberry leftovers, grilled tofu, yoghurtdressing and fried onions. #nofoodwaste ♻️💚🌱
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sugardetoxme Your #noFoodwaste + #foodrevolution is on fleek! ☝🏽️
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carpe_deli Thanks @sugardetoxme 😋
Just realized the zucchini I bought at Whole Foods yesterday is from @KristenBeddard family's farm!
Lady Moon Farms! Making roast zucchini with basil and Pecorino cheese for dinner.
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sugardetoxme That's amazing!
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DietID_TeamDietitians This is awesome!! I always buy @KristenBeddard's lady moon farm cherry tomatoes! I heard about them from the director of Food Chains, which was part of our #FoodBookandFilm club. Lady moon is a...
Eat your microgreens!
This is our mild mix. It includes red Russian kale, amaranth and red cabbage. It's packed with nutrients and is very tasty! I love to add these to my breakfast omelets. #FoodRevolution
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sugardetoxme started growing amaranth and can't get over how beautiful and colorful it is.
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olivettefarm @sugardetoxme agreed! It's beautiful. I feel like it looks different depending on the angle you're looking at it.
Pastaio Via Corta
indiegogo.com
Help support Pastaio Via Corta, a fresh pasta shop located in Gloucester, MA. We use local & sustainably grown wheats for our pastas that are raised through organic practices.
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DietID_TeamDietitians Backed!!
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pastaioviacorta @Rachna thank you!
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annefood Ditto @Rachna ! Supported! This is exactly what Foodstand stands for- someone creating a shop that serves the local community by providing people with a resource to help them get back in the...
Scientists Have Found A Way To Keep Fruit Fresh Without A Refrigerator | Popular Science
popsci.com
"The secret could be silk"
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DietID_TeamDietitians Ahh they didn't test for taste!
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Udi Haha jeez
