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Tomatoes are ripening.
Ditmas Park
Tomato pie posts are imminent. #auriasmalaysiankitchen #thesamballady #tomatoes #homegrown #gardening #brooklyn #nofilter
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NehaNBB Can't wait to see your tomato pie!
Impossibly made it to Impossible Burgers at Momofuku Nishi debut tonight
Momofuku Nishi
the standard bun ain't vegan so this was more like a melt on rye with excellent sauce, pickles, caramelized onions and classic fast food fries | honestly it reminds me of 4th grade cafeteria burger...
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DietID_TeamDietitians Yay!! You made it!
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mirasingh So funny/odd that they were serving a vegan burger on a non-vegan bun. But at least they had a back up! And I'm glad they didn't make it 'bloody.' Something about that whole 'bloody' concept seems...
Had this a few months back and it was good :) Glad they're getting their time in the spotlight! @Udi
npr.org
"A Baltimore-based meadmaker is going after the beer-drinking demographic by adding a new ingredient to this old-timey honey-based drink: hops."
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DietID_TeamDietitians A mead maker presented at spotlight a while ago- it was delish!!
Tomato season.
David and Goliath. #auriasmalaysiankitchen #thesamballady #tomatoes #homegrown #brooklyn
Sage Project - Lots of Data about the Foods You Love
wired.com
Completely wowed by the amount of information this team has consolidated about many many products I already know of (or ones I've wanted to try!). I'm hopeful that this is totally the future and wi...
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lauren This is SO COOL!
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sugardetoxme Good find. Totally digging this
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DietID_TeamDietitians so slick!
