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Baby bunching onion.
We like to crisp up the roots in a pan and add them to our greens/salads. #nofoodwaste
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DietID_TeamDietitians So smart!
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Gwendolyn I should try that
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BethIsGreen I do that all the time. Thanks for sharing. Love your #NoFoodWaste tips!
Meaty, 'Bleeding' Veggie Burgers Sell Out in an Hour
eater.com
Want to help prevent edible food from going to waste, and instead redirect it to someone in need?
Food recovery captures food from businesses and transports it to organizations that feed the hungry. Food recovery organizations are everywhere, and there are new ones popping up all the time. In N...
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sugardetoxme Transferation is new to me!
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etsummer This is awesome. I think we have a big advantage these days solving the food waste problem with technology too! It's so much easier now to connect businesses and organizations quickly and efficiently.
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DietID_TeamDietitians This is so awesome!
Food Truck Drives Social Change By Giving Jobs To Former Inmates – Aztags
aztags.com
"It's well known that former inmates have a hard time finding a job. Now they have a chance to get a job with Drive Change. This is a nonprofit and offers jobs to former incarcerated young people. ...
Japan Will Attempt to Regulate Bluefin Tuna Fishing
eater.com
"The Pacific bluefin population has suffered staggering losses" #foodnews #policynews
Every time I find myself at @thehamiltoninn, I can never stay away from this featured appetizer. They offer it every day even during Brunch which they're serving until 4PM today.
The Hamilton Inn
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annefood Nice to meet you yesterday!
A Restaurant That Only Serves Its Food In Jars Is Opening Near NYU
ny.eater.com
Foodstander @ancolienyc serves seasonal food with an eco-friendly twist! #foodnews #ladyboss
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sugardetoxme I liked the advice she got at Spotlight, "Perhaps you're not going far enough!" ( on the environmental front) Such good encouragement
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ancolienyc Thank you for all the encouragements. We are very excited!!
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mirasingh So cool!
Some Governments Are Endorsing Sustainable Diets—but Not the U.S.
takepart.com
"Even China is trying to convince people to eat less red meat." #foodpolicy #foodnews
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RahulRaRa I came upon the Chinese dietary guidelines when they were first released, and was so surprised to see this. I guess a strong government like China's has some benefits =)
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mirasingh Sheesh - all these countries have opted to recommend reduced red meat consumption but we haven't? How is this possible?
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Gwendolyn Right @mirasingh ?!
Mobile Pantries Get Food Where People Need It Most
civileats.com
"As food insecurity spikes, food banks are using refrigerated trucks to bring fresh food directly to communities nationwide." #foodnews #foodpolicy #NoFoodWaste
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Aliza genius redistribution solution!
How would you describe the taste of celery? Via Celery: Why? : The Salt : NPR
npr.org
I've always thought of celery as a dip delivery mechanism, or a crunch provider, and have been a bit confused by its popularity because I can't describe its flavor. I usually think of it as "watery"
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darkchocolatepeanutbutter I know it's supposed to be good for detoxifying the liver but I still struggle to eat it. Too bland for me 😪
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munchiemummy Home grown and wild celery have such a strong flavour! I do find it hard to describe though. I have childhood memories of snacking on the celery that grew beside my grandmother's house. It was...
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DietID_TeamDietitians Ahh yes farmers market celery had a much more pronounced "bite"