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@unconventionalbaker I made your raw avocado cake for my family brunch and it was such a hit!
8yr
The recipe is on the original post http://www.thefoodstand.com/posts/12297-unconventionalbaker-ra...
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Late to the game but happy to be here
8yr
I finally decided to try overnight oats and it has quickly become my go to breakfast and snack. O...
I finally decided to try overnight oats and it has quickly become my go to breakfast and snack. Over the past two weeks I've added chia seeds, flax seeds, local honey (save me from allergies please...
Instagram
8yr instagram.com
"“I couldn't resist this messy shot of vibrant colored red and golden beets as I fold them into m...
"“I couldn't resist this messy shot of vibrant colored red and golden beets as I fold them into melted bittersweet chocolate, butter and eggs. Baking Nigel…”"
  • lauren Beets + chocolate?! I'm intrigued
  • reneedenise @lauren you wouldn't think of them together right? It's a recipe from Nigel Slater and has subtle undertones of beet sweetness.
  • annefood Beets and chocolate makes so much sense! Never thought of it but yes!
Body lotion and mouthwash...in one!
8yr
I had an inspiration and decided to mix a little aloe (from the leaf/blade) with some (organic, fair trade, non-GMO) vegetable glycerine, some fresh rosemary, and fresh grated ginger root. I added ...
Pistachio & Orange Blossom Raw Avocado Cake
8yr unconventionalbaker.com
Made another raw avocado cake: Pistachio and Orange Blossom Raw "funfetti" Cake. Perfect for when...
Made another raw avocado cake: Pistachio and Orange Blossom Raw "funfetti" Cake. Perfect for when you want quick, wholesome, and fancy all at once 👌🏻💚😋 (Free from: dairy, gluten and grains, refine...
On Fridays we eat cookies 🍪 Recipe on my Instagram
8yr instagram.com NoHo
"“On Fridays we eat cookies 🍪 @evokefoods muesli topped with @driscollsberry strawberries, @nouno...
"“On Fridays we eat cookies 🍪 @evokefoods muesli topped with @driscollsberry strawberries, @nounoscreamery plain Greek yogurt, almond acai @perfectbar…”"
Cabbage alla Carbonara. That's right, the pasta classic gets a refresher course with cabbage replacing the pasta! Gluten free but not flavour free!
8yr thelemonapron.com
"This is a recipe that grew out of that dreaded detox I undertook last summer.  I had learned to ...
"This is a recipe that grew out of that dreaded detox I undertook last summer.  I had learned to substitute vegetables for traditional carbs like pasta and rice.  There was the now cl…"
Salad in a kimchi jar!
9yr
Because I'm too cheap to buy containers and I also eat way too much kimchi. 

Arugula salad with ...
Because I'm too cheap to buy containers and I also eat way too much kimchi. Arugula salad with all my favorite fixins pre made so I can wake up 5 minutes before work tomorrow ✌🏼️
Curry powder in sweets?!
9yr
Tried a smoothie recipe from a friend a few days back >>>  featuring a surprising ingredient... c...
Tried a smoothie recipe from a friend a few days back >>> featuring a surprising ingredient... curry powder 😮✨ I just couldn't resist trying it -- hard to imagine what curry tastes like in somethi...
  • DietID_TeamDietitians ok I've never tried this but it sounds absolutely delicious! with a little maple, I imagine it could be perfect.
  • pr1ncerah i thought spicy sweet drink i immediately imagined chai. i imagine curry would make a very complex cocktail
  • unconventionalbaker @rachna yes, exactly -- the maple brought it together.
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Use a combo of rice and chickpea flours for a gluten-free crispy crust when panfrying!
9yr cooking.nytimes.com
Last night I tried this awesome David Tanis recipe for Spicy Fried Shrimp that calls for a coatin...
Last night I tried this awesome David Tanis recipe for Spicy Fried Shrimp that calls for a coating of rice and chickpea flours and it works great! (Note: I didn't fully submerge the shrimp in oil a...
  • gingerandchorizo Looks delicious! I love using a mixture of chickpea flour and potato starch to make batter for fritter or tempura, also just use half deep-fry half pan-fry method in order to use less oil, it...
  • annefood Thanks @gingerandchorizo ! Yes I hate deep frying and this method worked great!
  • MargaretG Love this!! Thanks!!!
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