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Feb
8
10% off Matthew Kenney courses at his academy
If you're crushing on making delicious vegan fare with Matthew, Use code FoodstandMKC at checkout.
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If you were a food, what would you be and why?
Have a fun question for everyone! Inquiring minds want to know!
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Do you like to chew your soup? I much prefer soups with pieces of things than a purée, particularly if it's my entrée.
My recipe for Fennel White Bean Soup with Mushrooms is on my blog. #recipe
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Honey'd Paleo Pumpkin Pie from www.GreatFoodLifestyle.com. Delicious, gluten and dairy free, easy...
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Second version: Capellini garlic, sicilian chili flakes and extravirgin olive oil + parmesan chee...
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Since it seems like every frozen food was just recalled...
...freeze it yourself! "We talked to a culinary school professor about how to freeze (and defrost...
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Ordered potato chips with my sandwich at the diner and dude grabbed a potato and peeled it into t...