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Toss the Cork: New Tech Keeps Wine Fresh for 30 Days | Fox Business
8yr foxbusiness.com
"Wine drinkers can sip slowly thanks to a new hi-tech bottle that keeps the beverage fresh for up...
"Wine drinkers can sip slowly thanks to a new hi-tech bottle that keeps the beverage fresh for up to 30 days."
#Feeding5000NYC event photos now up on Foodstand's Facebook page!
8yr bit.ly
Today we gathered together in Union Square for Feeding the 5000 NYC, which was an initiative orga...
Today we gathered together in Union Square for Feeding the 5000 NYC, which was an initiative organized by Tristram Stuart and @Feedback to raise awareness and action around food waste. Nearly 40% o...
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Chopped Chinese chicken salad for dinner tonight! πŸ΄πŸŒΏπŸ’š used up all of the random bits of veg in the fridge. #nofoodwaste
8yr
#FoodRevolution
  • DietID_TeamDietitians stems included?
  • FarmerDave Greens, even if slightly wilted, work great in a stir fry. I'm glad you used them. They take a lot of work (and water) to grow, so I always cringe when I see someone throw them away.
  • munchiemummy @rachna If I can't use bits and ends of veggies, I save them to make vegetable stock or soups.
Another #kitchentip for rice! Use leftover rice to make a quiche crust. #nofoodwaste
8yr
Just mix with parmesan, egg white, salt and pepper. Pre bake for a bit to set the crust then fill...
Just mix with parmesan, egg white, salt and pepper. Pre bake for a bit to set the crust then fill with your favorite quiche combo. #FoodRevolution
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Papaya BeautyπŸ’› there are many ways to use papaya and even the seeds can be used to make seasoning, which I will try out. #nofoodwaste
8yr
#FoodRevolution
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First time making fish stock and it made a great impact on my meal! #nofoodwaste #FoodRevolution
8yr
#FoodRevolution
Fresh burrata, basil, heirloom tomatoes and avocado
8yr thefoodstand.com
Made a breakfast tpdau for Tristram @Feedback and caught up on #NoFoodWaste. If you're in New Yor...
Made a breakfast tpdau for Tristram @Feedback and caught up on #NoFoodWaste. If you're in New York, Union Square area this Tuesday, May 10th, be sure to join the #Feeding5000NYC, and get your free ...
Rosemary Romanetti with Passionfruit Ice Cubes and limes. I mostly used what was in my fridge.
8yr
#FoodRevolution
Fighting Food Waste One Juice at a Time
8yr misfitjuicery.co
Phil Wong and Ann Lang started Misfit Juicery in 2014 while still students at Georgetown. Their focus was to combat food waste by using oddly shaped, bruised or blemished produce in cold-pressed j...
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Twist up your drinks with: Passionfruit Ice cubes, there are so many possibilities for #nofoodwaste ice cubes! More coming soon πŸ’šπŸŒ±β™»οΈ
8yr
#FoodRevolution
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