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Fresh burrata, basil, heirloom tomatoes and avocado
Made a breakfast tpdau for Tristram @Feedback and caught up on #NoFoodWaste. If you're in New Yor...
8yr
thefoodstand.com
sugardetoxme
sugardetoxme
0
Rosemary Romanetti with Passionfruit Ice Cubes and limes. I mostly used what was in my fridge.
#FoodRevolution
carpe_deli
carpe_deli
2
Twist up your drinks with: Passionfruit Ice cubes, there are so many possibilities for #nofoodwaste ice cubes! More coming soon 💚🌱♻️
#FoodRevolution
carpe_deli
carpe_deli
4
Rocket wrap today using my strawberry leftovers, grilled tofu, yoghurtdressing and fried onions. #nofoodwaste ♻️💚🌱
#FoodRevolution
carpe_deli
carpe_deli
2
Have y'all seen this #nofoodwaste website?
"We Waste 40% of the food produced in America. The good news: there’s something we can do." #Food...
8yr
savethefood.com
annefood
annefood
2
Since it seems like every frozen food was just recalled...
...freeze it yourself! "We talked to a culinary school professor about how to freeze (and defrost...
8yr
bonappetit.com
lauren
lauren
2
Pulp Pantry Makes Snacks With Recycled Fruit and Vegetable Pulp | L.A. Weekly
Pulp tarts!!! I love it. "Kaitlin Mogentale’s Pop-Tarts-inspired invention has little in common w...
8yr
laweekly.com
lauren
lauren
1
Eat your radish greens!
Small radishes like this one tend to have nice, tender greens that taste very similar to the radi...
olivettefarm
olivettefarm
9
Super quick + easy tahini-free hummus makes for a great study break
1 can garbanzo beans ~2 tbsp olive oil 2 cloves garlic lemon juice salt + cumin to taste topped w...
lauren
lauren
1
Sauté leftover rice with olive oil, sea salt and black pepper for an easy boost of flavor.
#FoodRevolution #kitchentips #nofoodwaste
annefood
annefood
1