Taiwanese braised pork rice, recipe is now up on the blog.

Our second meal from Marley Spoon this week is a real German recipe: schnitzel Barvarian style served with potato speck salad and pickled cucumber #RedEats

Spaghetti with pumpkin-lentil-bolognese sauce. Recipe from Marley Spoon Berlin

Another box of goodies #RedEats #foodstand

Simple pan-fried neck of pork filet seasoned with crushed fennel seeds, served with Greek salad

Can't get enough of figs 😁😋 honey grilled figs with feta cheese, roasted pumpkin, baby spinach and lentil salad

This has to be the best toastie I ever had!! Figs and Parma ham on toasts with a drizzle of honey. I can eat this everyday!

The BEST gelato in Berlin - Anna Durkes! This is one of my favorites Zuppa Inglese, soooooo good!!!

Grilled halloumi cheese and vegetable skewers served with cauliflower couscous and yogurt, recipe from Marley Spoon. #RedEats #foodstand

Fig season is here! This Figs and Raspberry Jam Tarts will be a great treat for the weekend! Click the link for the recipe! Happy baking!