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EmilyKim
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Emily Kim, Food-Lover
Brooklyn, New York
About me
just another 👶🏻 post-grad trying to eat right
Website
w0wm0m.wordpress.comLunch challenge round 3
Watermelon tomato gazpacho
Spiralized rainbow carrots, zucchini, & kale salad
Lemon thyme feta dip
No-bake Cocoa granola bars
Spiralized rainbow carrots, zucchini, & kale salad
Lemon thyme feta dip
No-bake Cocoa granola bars
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lauren Wow wow wow all sounds incredible. That salad is especially gorgeous!
Second Lunch Challenge
Scott makes Italian
Mozzarella tomato arugula salad
Pasta
Potato leek pizza
Sausage onion garlic pizza
Chocolate cake
Pasta
Potato leek pizza
Sausage onion garlic pizza
Chocolate cake
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DietID_TeamDietitians Who won?!
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EmilyKim We haven't all gone yet! @Rachna
Wednesday Lunch Challenge
Homemade lunch made for under $60 for our team of 8 by our amazing studio manager Mia!
Salad + Avocado dressing
Bean dip + Local bread
Gazpacho
Rosemary chocolate chip cookies
Bean dip + Local bread
Gazpacho
Rosemary chocolate chip cookies
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DietID_TeamDietitians Ok I love this SO much! Such a great idea for your office!
PAT BING SOO ❤️❤️ (Korean shaved ice)
Cafe Mocha
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DietID_TeamDietitians There is a place in the city that also does the shaved ice thing right? I think I saw it on @lannygolightly's page.
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EmilyKim @Rachna there are actually places all over the city that do pat bing soo (cafe been, tours le jours, grace street, etc) ! But none as well as here :)
Simple pea toast
Grab some peas-- throw them in a blender with garlic, salt, pepper, olive oil, and basil. Spread it o top of some delicious sourdough toast and add some radish slices to give it a bit of crunch and...
Homemade kimchi !!
maangchi.com
Today @lauren , @sarahdinkelacker , & I made kimchi from scratch! It took forever but it looks sooo good. So excited for fermentation!!