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Jessica Sennett, Artisan
New York, New York
About me
Founder of Cheese Grotto. We design ideal storage for cheese, coming later this year.
Website
cheesegrotto.squarespace.comMy people! It's official. The Gruyère Cheese Caramels are now available at an NYC retail store near you.
8yr
callmecaramel.com
Caramels available at: Foster Sundry, Formaggio Essex, Brooklyn Larder, Stinky Brooklyn, Beer Cheese, Wassail Restaurant
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DietID_TeamDietitians woohoo!!!
Look at the crystalline texture of this beauty: Queso Invierno from Vermont Shepherd #cheeseoftheday
8yr
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RahulRaRa @cheesegrotto- I've sen crystals like this in cheese and it seems to give the cheese a nice crunch, but how do these form? Do they just take a lot of time?
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cheesegrotto @RahulRaRa Those are protein crystals that are concentrated protein chains. as the cheeses ages, it gets more dense, creating this crystallization. they are filled with the amino acid tyrosine that...
Are you ready for strawberry season? Cuz I am...I posted a recipe for Honey Mascarpone Cheese Cake with a Strawberry Sauce + Almond Crust
8yr
cheesegrotto.com
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etsummer Oh man, now I am! Mouth is totally watering looking at these.
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sugardetoxme Oh this looks SO good @cheesegrotto!
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cheesegrotto @etsummer @sugardetoxme Yeah! You can make your own mascarpone to add another layer of fresh deliciousness to this cheesecake
The truth is out! Marcelli Formaggi defines artisan cheese. @HuffPostTaste https://t.co/j9ERWD5wxH
8yr
huffingtonpost.com
"Top shelf organic farmstead cheese and specialty products from Abruzzo, Italy.
The story goes like this: Bob Marcelli and his family made a family trip..."
Talk about a makeshift grotto....discover the #cheesecave in your neighborhood. @munchies @VICE
8yr
munchies.vice.com
"As Wales’ steelworks close, entrepreneurs are finding new uses for industrial structures—including Susan Fiander-Woodhouse, who matures cheese in a mineshaft."
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sugardetoxme Can you talk about building a cheese cave?
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cheesegrotto @sugardetoxme Yeah! I've renovated many a cheese caves. Mostly, you need a cool climate, slightly above fridge temp, gentles air flow and circulation, and relative humidity levels. Between 80 and 99%
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cheesegrotto @sugardetoxme Also, the right shelving, floor, and wall materials are crucial
May
7
Moms Love Cheese: Make Cheese with Me on Mother's Day! Sunday, 5/8 at Cheese Grotto Headquarters
8yr
ifonly.com
"Learn how to make mozzarella, burrata, and ricotta from scratch in the comfort of a cheese maker's home. Afterwards you can enjoy the fresh handmade cheese that you created by hand. At IfOnly, we ...
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sugardetoxme Man I wish my mom was in NYC, but I'd have to give her a Lactaid pill!
Inside the FDA's Operatic Fight with Anerica's Artisanal Cheese Makers
8yr
medium.com
The fight to use raw milk continues...
The Perfect Cheese Platter - Real Simple
8yr
realsimple.com
"What to buy―and how much―to create a delightful and delicious spread." A real simple cheese platter guide by @RealSimple. Now go, make yourself a cheese dinner. It's Wednesday already!
Scottish cheesemakers launch new group
8yr
dairyreporter.com
"Thirty-three Scottish cheesemakers have launched a new group, the Fine Cheesemakers of Scotland."Scottish cheese makers come together to better serve and promote their cheeses. Never had Scottish...