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annefood
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Anne Lindley Young, Food Writer
Salisbury, Connecticut
About me
Cook, recipe blogger, food writer. Aka Anne from Foodstand.
Website
www.annefood.comFoodstand's Top 5 Tips for a Mindful Thanksgiving
blog.thefoodstand.com
The holidays are all about good cheer, gratitude, family, friends, and delicious food. But the season can also conjure up feelings of guilt and dread—tempting food overcomes our better judgement, l...
3 Infused Water Ideas - The Chalkboard
thechalkboardmag.com
This was written for the holidays, but it's a great idea year round!
This is how to seed and juice a pomegranate
annefood.com
Pomegranate seeds are a delicious and nutritious snack, and when added to a class of sparkling water can make for a beautifully festive drink. But honestly, the seeds can be a pain in the neck to g...
My homemade workday lunch took me 5 minutes to make.
Day 12/14: Avoid Added Sugar Level IV - I had lettuce, a carrot, cucumber and leftover cilantro and ginger in the fridge. So I grated the ginger into a cup, and chopped the rest of the veggies into...
Behind the Plate with the Impatient Foodie: Elettra Wiedemann
blog.thefoodstand.com
"Elettra Wiedemann is the Founder & Editor In Chief of Impatient Foodie where she delves into good food for the fast paced lifestyle. She's also the Executive Food Editor at Refinery29, a retired f...
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darkchocolatepeanutbutter I used to love watching her cooking show on Vogue!
#HighFives to everyone for working so hard + Top Tips & FAQs !
blog.thefoodstand.com
Be sure to check out the blog today- I answer some of your most frequently asked questions and share some top tips.
Broccoli soup for lunch! Filling, keeps me hydrated and helps curb those pesky sugar cravings. I made a pot over the weekend and I simply reheat a portion for lunch.
Day 4/14: Avoid Added Sugar Level IV
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NehaNBB I have so much frozen broccoli and I wasn't sure what to do with it. I'll try to make this.
ELECTION 2016: VOTE! FOR FOOD
blog.thefoodstand.com
We vote with our forks all year long, but come Tuesday, November 8th—be sure to vote with your ballot too (if you're in the U.S.)! This election could have a huge impact on all of us—from health to...
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Becca Tbh, I wish people wouldnt make EVERYTHING about politics. America is screwed by either of the main candidates. We don't need to tax everything we don't like. We don't need DC to babysit our life...
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annefood It does seem like everything is about politics these days, doesn't it?! And you're right—healthiness is about healthy habits and good choices, which is why we created Foodstand! But unfortunately...
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DietID_TeamDietitians I totally hear you @Becca - I'm a little politic'd out too. But the food we have access to (or don't) is driven by policies made by our government - both in our towns and in DC. As for the soda...
Meet registered dietitian Becky Ramsing!
blog.thefoodstand.com
"Becky Ramsing, MPH, RDN is a Senior Program Officer with the Center for a Livable Future at the Johns Hopkins Bloomberg School of Public Health. Her work and interests cover the food system as a w...
Here’s Why You Should Pay Your Children to Eat Their Vegetables - WSJ
wsj.com
What do y'all think about this? "A study shows that offering a small, short-term cash incentive to children to eat more-healthful foods can lead to long-term healthier eating habits."
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darkchocolatepeanutbutter Hmm. I'm not a fan of material incentives. I don't have access to the whole article so I'm unsure what the exact outcomes are but I think if we allowed children to eat according to their natural...
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annefood It says there was a spike in consumption with the monetary incentive that continued after the compensation incentive stopped. Anywhere from 1/5 to almost 1/2 of kids continued eating fruits and...
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darkchocolatepeanutbutter @annefood That's amazing!