Friday night love at Casa de Aguilar: Blackened fish tacos, black beans, and Spanish rice, topped with a homemade red cabbage slaw, and an avocado-cilantro-lime dressing!
By
MrsXtina
Avocado, Black Beans, Cayenne Pepper, Flour Tortilla, Fresh Cilantro, Garlic, Lemon Juice, Lime Juice, Long-grain White Rice, Onion, Oregano, Paprika, Red Cabbage, Sour Cream, Tilapia, Tomatoes, Cumin, Tomato sauce, Salt, Lemon pepper, Jalapeño
