Carbonara BBQ
Instead of Italian Guanciale or Pancetta, I used Pastrami Bacon by Hometown BBQ
Lemon zest on top, for a refreshing twist
By
gessdiro
"Zen" calamari
Linguine sliced Calamari & fresh tomato sauce.
On top, of course, toasted bread crumbs!
On top, of course, toasted bread crumbs!
-
munchiemummy Never thought to slice squid like this!
-
gessdiro My mind opened when I Are this dish at Bergen Hill in Carrol Gardens, Brooklyn, by Chef Andrew D'Ambrosi.
-
gessdiro Now I like to make this at Home, healthy, light, tasty, easy! It just takes a few minutes to thinly cut The calamari.
Sunday Paella
by the Italian Paella Lovers G&G
-
annefood Yum!
-
JenniferEmilson Gorgeous!!