Asian-inspired stir fry with ponzu, garlic, and ginger marinated pork, spring Union Square Green Market vegetables, and ramen noodles. And a bowl full of wasabi peanuts, because wasabi peanuts?!!!???!!
Asparagus, Carrot, Garlic, Ginger Root, Orange Juice, Orange Peel, Pork Loin Center Cut, Sesame Oil, Snap peas, Ramps, Ponzu, Rice Wine Vinegar
-
DietID_TeamDietitians 9yr Snap peas are back?!
Made my Mom's Beans and Greens with Spicy Chicken Sausage last night and it was damn good.
-
shannonvittoria You have awesome names for all your dishes!
Butternut Squash Soup with Sage Crème
Fraiche and Gruyere Croutons
-
DietID_TeamDietitians What you made this at home?!
-
jessicaholmes Hell yea @Rachna it's my own recipe! Not too difficult, vegetarian, very health conscious and seasonal, I should send you the recipe!
-
DietID_TeamDietitians Send please. I'm hunting for new soups!
Two tiered vanilla cake made from scratch with homemade buttercream icing for my Valentine. He's spoiled.
-
shannonvittoria Wow! I can't wait for my birthday. Start practicing your gluten-free cake recipes