Baked eggplant lasagna. Layers of my tomato basil sauce, ricotta, mozzarella, and Parmigiano cheeses mixed with garlicky sauted spinach, and mandolin-sliced eggplant instead of pasta. A healthier, vegetarian, and gluten free version. And pretty damn tasty too.
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JenniferEmilson 9yr This looks and sounds wonderful. 😋😋 -
shannonvittoria 9yr Man you did not cook like this when we lived together.
Sunday's supper: Penne Alla Vodka and a Spinach and Pear Salad with Prosciutto, Parmigiano Reggiano, and a Shallot Vinaigrette #laterstand
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JenniferEmilson What a wonderful meal to be a part of.
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DietID_TeamDietitians This looks awesome!
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shannonvittoria Do you live in a bed and breakfast?! Muffins in a napkin lined basket?! I ate granola out of my hand.
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DietID_TeamDietitians Muffins in napkins. So decadent