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serveMEnow 10yr I think we have the same idea with #Shrimp & #Avocados today! Eat those delicious things up - together is even better! 👍😊 -
JenniferEmilson 10yr I've always done this with crabmeat. Will try shrimp next time! -
gingerandchorizo 10yr @serveMEnow this is one of my favorites! So easy to make and just delicious! -
gingerandchorizo 10yr @JenniferEmilson this is the usual combo in England where I first fell in love with prawn cocktail :) crab meat is kind of expensive in Berlin, but would love to try as well :)
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gingerandchorizo 10yr @Mokalocks I absolutely crazy about it! It was very popular in England in the 80s and is still popular now. Thanks for other suggestions and will def try them out :)
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JenniferEmilson 10yr It was the crabmeat for us in the '80's (I think I did it in Australia then)
Brazilian Cheese Bread - Pão de Queijo
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New recipe is up on the blog
Happy new year everyone! A brand new year with a brand new recipe! Hope you all have a lovely start of 2018!
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annefood Congrats on the styling project! Looks gorgeous as always. I just made tahini dressing for the first time in a while- I had forgotten how much I love it.
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gingerandchorizo Thank you @annefood 😊 yes Tahini is so versatile, delicious in everything!! Love it!
Roasted Butternut Squash, Chestnut Miso Soup served with Crispy Sage
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Another heart warming soup recipe is up on the blog now!
New recipe: Thai Curry Coconut Soup with Aubergine and Kale
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Sorry guys haven’t been here for a while! Been busy lately but I am back and looking forward to sharing more healthy recipes with you!
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annefood Welcome back @gingerandchorizo ! Looks delicious as always.
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gingerandchorizo Thank you @annefood! Happy to be back!