Sunday Funday! We bottled the beer that has been fermenting in the closet for two weeks. Two more weeks of patiently waiting for it to carbonate before we can enjoy it!
Trying to figure out what to cook for the week ahead? Try this yummy tortilla soup!
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JenniferEmilson The first we had this soup was on our honeymoon in Mexico. It's been one of my hubby's faves ever since!
