Round 1 of gluten-free Mac & Cheese R&D. Based on Beecher's "World's Best" Mac & Cheese recipe with Tinkyada brown rice pasta & Bob's Red Mill 1to1 baking flour (it made a gorgeous bechamel).
By
Tumbleweed
Cheddar Cheese, Whole milk, Grass Fed Butter, Brown rice pasta, Chipotle Pepper, Jack cheese, Beecher's Flagship Cheddar
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DietID_TeamDietitians 9yr Cc @shannonvittoria you need to take a look!
