Chicken Pot Pie (my lightened-up, extra veg version) for dinner in snowy NYC last night. Warmed us right up.
Brussels Sprout, Buttermilk, Carrot, Celery, Chicken Breast, Fresh Thyme, Garlic, Greek Yogurt, Leeks, Peas, Red Potato, Tarragon, Fresh sage, Yukon gold potatoes
Sunday's supper: Penne Alla Vodka and a Spinach and Pear Salad with Prosciutto, Parmigiano Reggiano, and a Shallot Vinaigrette #laterstand
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JenniferEmilson What a wonderful meal to be a part of.
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DietID_TeamDietitians This looks awesome!
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shannonvittoria Do you live in a bed and breakfast?! Muffins in a napkin lined basket?! I ate granola out of my hand.
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DietID_TeamDietitians Muffins in napkins. So decadent