Testing a new shucking board with some petite Montauk Pearls (NY) and Beausoleils (NB). Board was designed to hold significantly larger oysters (from the Chesapeake) but did a pretty nice job here.
We Are - Food + Future coLab
foodfuturecolab.com
"What's in your gut? We’re creating a future of abundant access to good food, a solid understanding of our own nutrition, and complete trust in what we eat—for us all."
Thought you'd be into this ...
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DietID_TeamDietitians Very interesting!
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lauren Woooah love this!
Feb
21
At Grey Lady NYC. Anyone can enter in the oyster eating competition. But be warned, you'll be competing against my world oyster eating champion of a husband. 😝
Grey Lady
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DietID_TeamDietitians @Nainiac @poojisms oyster eating contest!!
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sugardetoxme Whoa! This should be live streamed. And nice to see you here Julie in our snazzy new home!
Feb
13
Natural Oyster & Wine Pairing Class
eventbrite.com
NATURAL WINE & OYSTER PAIRING CLASS
Join us at Sel Rrose where you will learn how to order wine like a boss at an oyster bar.
Class taught by:
Oyster expert and blogger Juli Qiu of In A Half...
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DietID_TeamDietitians Ah looks awesome!!
Oysters with creme fraiche and caviar anyone? One of my favorite combos and an easy crowd pleaser.
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DietID_TeamDietitians Wow! Where is this happening?!
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inahalfshell @Rachna private oyster event that I was hosting in NoMad 😉
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DietID_TeamDietitians Ahh one day i will make it on to the other side of the caviar-party velvet rope 😀