Making the best of leftovers:) - SeedPlantWaterGrow's Post On Foodstand | Diet ID

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Just for Fun 10yr

Making the best of leftovers:)

By SeedPlantWaterGrow

Basmati rice, Smoked Paprika, Roasted Carrots, Mixed Veggie Salad

Fiesta Dip(Vegan) and Veggie Chips:)😋

SeedPlantWaterGrow

Shuchi Pretty!
SeedPlantWaterGrow Thank U:)☺️ @Shuchi

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Super Bowl food spread idea...Balsamic Truffled Sweet Potato Wedges served with Veggie Chili Dip topped with Almond Cheese + Parsley:)

SeedPlantWaterGrow

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Gearing up for Super Bowl weekend with these baked Sweet Potato Wedges tossed in Truffle Oil & Aged Balsamic. Super YUM:)

SeedPlantWaterGrow

DietID_TeamDietitians Good call. Going to make these on Sunday.

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