Last nights dinner: little gem lettuces from Martin, @arethusa_farm chèvre, @shewolfbakery sourdough and prosciutto from @laquercia.

I love my PINK vegetables. Norwich Meadows Farm's scarlet turnips.

Sunday morning coffee, galette and friendly east village dog.

If kale and Brussels sprouts had a baby this is what it would look like. Kale sprouts @unsqgreenmarket