Turn that leftover chicken into easy soup!
Easy meal for a day at home
Eat One Bite At A Time, Eat At Least 1 Distraction-Free Meal Per Day, Make Your Lunch More Often
Black Pepper, Celery, Chicken Breast, Fennel Bulb, Fennel Seeds, Yellow Onion, Extra virgin olive oil, Kosher salt, Garlic Cloves, Gluten Free Pasta
Pan Seared Salmon with rice, harissa stewed chickpeas, fresh arugula and lemon salad and cucumber tahini-yogurt sauce.
City of Oakland
Stewed chickpeas:
1 can Chickpeas
1/2 a yellow onion
2 TBS Harissa spice
2 tbs water
Salt to taste
Simmer in a pot until sauce thickens and onion is translucent. Next I cooked the rice in the rice...
1 can Chickpeas
1/2 a yellow onion
2 TBS Harissa spice
2 tbs water
Salt to taste
Simmer in a pot until sauce thickens and onion is translucent. Next I cooked the rice in the rice...
Instagram
instagram.com
City of Oakland
Make this before tomatoes are done for the year!