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Sun Jul 3
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2016-07-032016-07-16UTCFrench Restaurant Weekhttps://www.thefoodstand.com/posts/14625
July 4-17 is French Restaurant Week in New York and Chicago! Use this site to find specials near you 🇫🇷New York City, New York
United States
garv
What veggies went into it? Too curious to know what makes a vegetarian poke !
lauren
It wasn't super clear to me but they called the tomato "poke"... there were also garlicky greens, kabocha squash, guacamole, sea asparagus, quinoa, radishes, and brown rice @garv