Making Shakshouka again! This time is tomato based, with added bacon and finished off with feta cheese and chopped parsley.
Using bits and pieces from the fridge #nofoodwaste
No Food Waste
Bacon, Black Pepper, Cumin Seeds, Feta Cheese, Parsley, Tomatoes, Egg, Yellow Onion, Sea Salt, Smoked Paprika, Garlic Cloves
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Gwendolyn 8yr Yum!
Breakfast can be so easy and healthy! Mash half an avocado on gf or wholegrain rolls and sprinkle with Togarashi or other chili powder.
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annefood The best. (Beautiful tulip too....)
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gingerandchorizo Thank you 😊 @annefood
Teriyaki King Oyster Mushroom with Snow Peas | ginger & chorizo
gingerandchorizo.wordpress.com
On the blog now
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humvee Yum!!!!
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gingerandchorizo Thank you 😊 @humvee
Linguine with Broccoli Pesto and Olives
gingerandchorizo.wordpress.com
A family friendly vegetarian recipe from the blog archives
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annefood I love broccoli and olives together! Great combo.
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DietID_TeamDietitians broccoli pesto? this is genius!