Some Governments Are Endorsing Sustainable Diets—but Not the U.S.
"Even China is trying to convince people to eat less red meat." #foodpolicy #foodnews
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RahulRaRa 8yr I came upon the Chinese dietary guidelines when they were first released, and was so surprised to see this. I guess a strong government like China's has some benefits =) -
mirasingh 8yr Sheesh - all these countries have opted to recommend reduced red meat consumption but we haven't? How is this possible? -
Gwendolyn 8yr Right @mirasingh ?!
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tinabeans 8yr I was happy to see my people in China ahead of the curve for once! Then I found the "Food Pagoda" ... looks familiar? 😅 http://www.fao.org/nutrition/education/food-based-dietary-guidelines/regions/countries/china/en/
The Ongoing Need for Healthy Food in Corner Stores
citylab.com
"New research shows that WIC program participants mostly redeem their benefits at large stores, but small, local operations are still an important resource." #foodpolicy #foodnews
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annefood @Rachna
Statistics on American Eating Rituals
food52.com
"Only 24% of meals are made from scratch (+ other surprising statistics)" #foodnews
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etsummer Only 24% made from scratch! That is so shocking.
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etsummer Only 24% made from scratch! That is so shocking.
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JenniferEmilson How sad!
How Minimum Wage Hikes Could Affect Small Scale Franchisees
eater.com
"Despite evidence to the contrary, fast-food franchisees say wage hikes will affect their bottom line." These are small privately run businesses we are talking about. #policynews
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DietID_TeamDietitians this is such an important discussion, because a lot of 'small businesses' in America are actually franchises - where the independent business owner absorbs all risk. As someone who grew up in a...
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annefood So true, Rachna. Good to hear your comments on this.