Complete with flecks of bran. From #AnsonMills and #Quinciple. The history of this rice is fascinating. As a southerner living up north, eating it tastes a bit like home.
annefood
Good question @MargaretG ! Whole grains and products made from whole grains (100% whole wheat bread, for example) are allowed and encouraged, but refined white grains and flours are not. So white...