Sauté chopped anchovies in the pan before starting a tomato sauce. They and saltiness and omega-3s.
And when the sauce is done you won't even know they're there! #kitchentips #tipoftheday
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Keeping in mind that my husband hates anchovies, or at least, believes he does
If in fact the anchovy flavor won t be apparent , May be it's worth a try 😅