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JenniferEmilson 8yr If it's really crusted with food bits, etc., add an inch of water and bring to a boil. 'Deglazing' your pot by letting the water and heat loosen those bits and then using a spoon to scrape them up. -
DietID_TeamDietitians 8yr Awesome tips! -
annefood 8yr Yes @JenniferEmilson I do that too!
I conquered the The Eat Real Food Challenge - 30 days!
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DietID_TeamDietitians WOOHOO!!
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shmoozii 👏👏👏👏👏
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annefood Thank you!
Hubby’s homemade chocolate chip cookies are a good reason to use a free pass!
Day 12/14: Eat Real Food Level V
Are Any of Those "Healthy" Sugar Alternatives Better for You? | Greatist
greatist.com
A great summary of how glucose, fructose and sucrose impact your body, and why alternative sugars aren't all they're cracked up to be.
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garv That's quite a read. I'm weaning myself off sugar after December debauchery, admittedly it's not easy.