Upper West Side
What People are Saying
Use a mixture of natural flavors - spicy, peppery, earthy, and sweet - to create a well balanced and delicious salad. #kitchentips
servemenow.org
Upper West Side
Pan seared Blue Oyster Mushrooms (Ithaca, NY) over Mustard Greens & Arugula tossed with Aged White Balsamic Vinegar
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DietID_TeamDietitians @akhilg2002 all these are in the fridge! Give this a go!
Paella Primavera con Col Rizada
Upper West Side
Spring Paella w/ Kale - A vegetarian had an itch for a Spanish classic. I broke out my Garcima and saffron and the rest is history.
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DietID_TeamDietitians #meatlessmonday should be all week long :)
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serveMEnow I totally agree. I'm transitioning my diet over to a 70/30 ratio. Increasing my plant-based consumption is a personal goal. I hope one day it'll take over. Fingers crossed. 👍🏼😀 @Rachna
Early morning avocado nourishment #NationalBreakfastMonth
Upper West Side
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DietID_TeamDietitians Welcome!
Hudson Valley Farmhouse Cider - sparkling, semi-dry, blended from HRV apples, and takes the edge off some Sunday research.
Upper West Side
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JenniferEmilson This would go well with my radishes!
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shannonvittoria Clearly we should have planned ahead @JenniferEmilson!
Egg whites, daiya cheese and turkey for a slightly lighter take on breakfast tacos (for dinner!).
Upper West Side
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JenniferEmilson Breakfast for dinner is always a good idea!
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MargaretG That looks really good. Great ideas!
