Vspot Organic
What People are Saying
The new kale? Only the Battle of Brussels will tell!
Chefs from around the city will bring their crispy, their crunchy, their roasted, fried, and fresh creations for your discernment!
Stay tuned as our 8+ chefs and three expert judges are announced!
VIP Admission Includes:
1 free drink (regular or virgin margarita)
chips 'n salsa,
priority seating
priority tasting for each of the Brussels sprouts entries
meet 'n greet with the chefs
General Admission Includes:
servings of each of the competing Brussels sprouts entries
chips & salsa
The Latest Competitors:
Chef Competitior 1:
Shoshana Frishberg-Izzo, of Brooklyn Rose Pastries
Competing dish: Brussels Sprouts Cake
Chef Competitor 2:
Rachel Shamah, of Brooklyn Whatever
Competing dish: Shpickles (brussels sprouts, brine, garlic and secret spices)
Chef Competitor 3:
Tere Fox, of Rockin' Raw
Competing dish: *Señor Brussels* ("Brussel sprouts, quinoa, shiitake bacon, and dried cranberries)
Chef Competitior 4:
Allison Polaski and Alexis Smith
Competing dish: Al & Al's Bangin' Brussels Pizza
@rescuechocolate
Come to sample the best of today's plant-based cheeses. In this quickly evolving and fast growing food category, you'll find that this isn't your vegan cheese of yesteryear. Plant-based cheeses today are less 'Kraft American cheese slices' and more aged-in-a-cheese-cave-flavor-discovery.
Each competing cheese entry will be paired with an organic vegan wine from Lobetia Organic Wines (included in your ticket).
@rescuechocolate
Apr
12
The Big Cheese: a Plant-Based Cheese Competition in NYC
eventbrite.com
Vspot Organic
Come to sample the best of today's plant-based cheeses. In this quickly evolving and fast growing food category, you'll find that this isn't your vegan cheese of yesteryear. Plant-based cheeses tod...
Feb
29
Battle of Brussels
eventbrite.com
Vspot Organic
The new kale? Only the Battle of Brussels will tell!
Chefs from around the city will bring their crispy, their crunchy, their roasted, fried, and fresh creations for your discernment!
Stay tuned ...
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sugardetoxme Welcome!
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sugardetoxme And what a cool event!
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DietID_TeamDietitians Ok this looks incredible! I eat Brussels sprouts at least 5 times a week, so I always need new ideas!
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DietID_TeamDietitians
Oh this is so cool @rescuechocolate! Cc some vegans and cheese lovers @terryhope @cheesegrotto @considerbardwellfarm @simplywithout @Rjross @DanS @foodbymars
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rescuechocolate
Thanks @Rachna! It's shaping up to be one delicious event 🍷🧀
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foodbymars
Woah! Artisanal but cheese. I eat the real stuff occasionally but this is so exciting! Thanks @Rachna 😍
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