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Behind The Plate with Dana Gunders - #NoFoodWaste #ladyboss
blog.thefoodstand.com
Dana Gunders is a Senior Scientist at the National Resources Defense Council (NRDC) whose work to rescue food waste has been featured by CNN, NBC, The New York Times, Wall Street Journal, Fox Busin...
Sweet potato, leek and fennel soup!
simplywithout.com
Did you know the fronds are edible?!
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mirasingh Fronds? Are those the leaves?
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simplywithout They are the delicate looking strands, kind of looks like dill! @mirasingh 🌱✨
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annefood #kitchentips #nofoodwaste Don't toss the fronds!
Rio 2016: International chefs cooking surplus Olympic food for city's poorest residents
independent.co.uk
Such a great example of #nofoodwaste in a big event setting! "A group of international chefs has launched an effort to tackle the widespread hunger problem in Rio de Janeiro by cooking surplus food...
How to revive old food and make it delicious again
treehugger.com
"Our obsession with freshness runs deep, but it’s time to embrace the bruised and wilted if we’re going to cut down on food waste." #nofoodwaste
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JenniferDoscher Excellent article. Thanks for sharing!
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Gwendolyn Great resource! (And that sad lemon is so cute!)
Famous Italian Chef Takes Campaign Against Food Waste To Rio Olympics
huffingtonpost.com
"Massimo Bottura is on a quest to address waste and hunger in cities across the world." #NoFoodWaste
African farmers seek creative solutions to cut back on food waste – FSRN
fsrn.org
"Elizabeth Nsimadala is a 36-year-old mother of two from a small village in Southern Uganda. She’s a founding member of a group of female farmers who have been making big returns by turning bananas...
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DietID_TeamDietitians Bananas into wine?!?! This is so fascinating !
Scored all of this for just £4.25 yesterday. 4 Hereford beef burgers, stir fry veg, kiwis, 2 eggplants, #fairtrade bananas. #nofoodwaste
A shopkeeper at my local co-op noticed I shopped for daily markdowns, and told me to come in around 4:30 each day for the best deals. She wasn't kidding! Today I went in the morning because of the ...
Harvesting Kohlrabi
We love to shred it and make a slaw with our Napa cabbage. We also cook the leaves low and slow similar to collards. #nofoodwaste #FoodRevolution
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etsummer Beeeeautiful :)
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olivettefarm @etsummer thanks!
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JenniferEmilson One of my faves!! Eat it like an apple!