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Sunday brunch with @akhilg2002 = our 5 minute version of egg "Bhurji" - just left over saag paneer tossed into our scrambled eggs with a few extra spices. I feel like I'm in Bombay... Minus be hum...
![Sunday brunch with @akhilg2002 = our 5 minute version of egg "Bhurji" - just left over saag pane...](https://foodstand.imgix.net/uploads/post/photo/9135/10df11b0-4642-d27d-64ac-a062f4cffb3b.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
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DietID_TeamDietitians #nofoodwaste
#NoFoodWaste November tip - eat your carrot tops! I highly recommend making a carrot top pesto. The roots on leeks are also edible. Crisp them up in a pan and add them to some greens for some extra...
![#NoFoodWaste November tip - eat your carrot tops! I highly recommend making a carrot top pesto. T...](https://foodstand.imgix.net/uploads/post/photo/10043/3d19aa7f-3d27-6119-b50a-e10fe012d41f.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
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lauren Carrot top pesto is the best!
Remember that funny looking potato? Here it is perfectly done in a simple potato hash dish, which is my fallback dish whenever I'm a lil hungry. Perfect also for making at the cabin in upstate New ...
![Remember that funny looking potato? Here it is perfectly done in a simple potato hash dish, which...](https://foodstand.imgix.net/uploads/post/photo/10038/3a62d450-8cf1-daa4-557e-8078d90f127d.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
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JenniferEmilson Love a good hash. Can do a plethora of things with it!