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I'm calling this one the "Locals Only Quiche".
Yet another asparagus recipe! Getting as much as we can before the season is out 👍🏼
Farmstand asparagus, 2 rashers of bacon from our local butcher [sliced into 1/2" pieces], locally made cheddar [...
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PAFarmer I like the word "rashers"...does that mean a strip?
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munchiemummy @PAFarmer yep! Over here in the UK it's unsmoked back bacon, so the pieces are a bit larger than American style bacon (from the belly), and they're called rashers. Smoked bacon would be fine in...
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mirasingh I learn something new every day. I'll use "rashers" with my British cousins =)
Want to help prevent edible food from going to waste, and instead redirect it to someone in need?
Food recovery captures food from businesses and transports it to organizations that feed the hungry. Food recovery organizations are everywhere, and there are new ones popping up all the time. In N...
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sugardetoxme Transferation is new to me!
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etsummer This is awesome. I think we have a big advantage these days solving the food waste problem with technology too! It's so much easier now to connect businesses and organizations quickly and efficiently.
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DietID_TeamDietitians This is so awesome!
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DietID_TeamDietitians Welcome!
Every time I find myself at @thehamiltoninn, I can never stay away from this featured appetizer. They offer it every day even during Brunch which they're serving until 4PM today.
The Hamilton Inn
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annefood Nice to meet you yesterday!
Got a chance to try freshly harvested cashews. Has anyone else tried freshly picked cashews?
My cousin grows cashews in Andra Pradesh and sent these beauties. I'm sure they were steamed like all other cashews since cashews have a toxic coating, but they still tastes super fresh, surprising...
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sugardetoxme I love how they grow. Eat them all the time in Mozambique
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etsummer Always funny to think about that the nuts we usually see in the grocery stores have been shelled and treated and roasted, etc. etc. My grandparents have a pistachio orchard and what grows on the...
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MargaretG I saw these trees in south Florida but they were not fruiting, so I didn't get to taste the nuts. Such a fantastic thing.
Grocery vibes #allthatgreen
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FarmerDave what are you making with this?