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Also wanted to share that Imen McDonnell will be launching her new Irish cookbook at FarePlate. She is a contributing food/lifestyle/photographer to Conde Nast Traveler, writes a blog (see link), her recipes have been in NYT, Saveur etc.
Her blog can be seen at www.farmette.ie
Thoughts on this? --In Defense of Eating Seasonally (Most of the Time)
"Why embracing a "post-seasonal" world isn't the answer." I'm so glad this was written because Am...
8yr
Spring = Pesto!! 🌱✨ Recipe on simplywithout.com
Stadiums Score with Farm-to-Game Eats | Civil Eats
Across the nation, sports fans are being offered fresh, healthy fare in stadiums. #foodnews
8yr
Apr
10
Tickets to the @cherrybomb Jubilee 2016 go on sale on Wednesday!
"THE THIRD ANNUAL CHERRY BOMBE JUBILEE takes place Sunday, April 10th at The High Line Hotel, Man...
8yr
May
5
Foodstand Food Book & Film Club: Food Chains NYU Tickets, Thu, May 5, 2016 at 6:30 PM | Eventbrite
"Join Club E.A.T for a short film screener of Food Chains, a riveting documentary chronicling far...
8yr
Moroccan doughnut
8yr
May
4
Spanish olives class (and cheese pairing) at the Barnyard.
8yr
Larkin Cold Storage
Rocket wrap today using my strawberry leftovers, grilled tofu, yoghurtdressing and fried onions. #nofoodwaste ♻️💚🌱
#FoodRevolution
Need a last minute Mother's Day gift? Check out @farmtopeople's #ladyboss box!
I got to nominate a #ladyboss maker, and of course I picked the beloved @AMK!
8yr