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Homemade butternut squash soup! Came together like magic. Used leftover stock from our Thanksgivi...
Event Review: Coffee and Tea Festival NYC (Brooklyn), March 19-20, 2016 | buildingmybento
"Disclaimer: In exchange for an event review, I was offered one entry ticket. The 11th annual Cof...
8yr
Brooklyn Expo Center
Flatbread pizza made with cassava flour, cashew cheese, leeks and mushrooms. Gluten-free, vegan a...
Early taste of @RobynShapiro's new cricket bonbons - they are delicious. Have you had #insect foods before?
Crickets are all the rage because they are 60%-70% protein and take much fewer resources to grow ...
Breakfast: fresh out of the oven, Maple Bacon biscuits. Fry up smoked bacon, break it up and drow...
9yr
City of Toronto
I love ice cream, so am usually skeptical of non-dairy versions. Trader Joe's chocolate pints mad...
9yr
Trader Joe's
The spread- kalettes (Yes that's a thing!), mushroom, shrimp, and chickpeas... And summer rose pa...
9yr
The Little Beet Table
What do you think are the biggest issues in food today?
Is it in food production? Distribution? Access? Waste? Consumer education? Legislation? Something...
Apr
10
Showing at BAM, Good Dirt Takes Inspiration from Hudson Valley Farmers
GOOD DIRT tells the stories of six real farm families from the Hudson Valley and will premiere at...
8yr
Brooklyn Academy of Music (BAM)
Zoodles with Tamari tofu steak, my favorite vegan meal!