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Every time I find myself at @thehamiltoninn, I can never stay away from this featured appetizer. ...
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Got a chance to try freshly harvested cashews. Has anyone else tried freshly picked cashews?
My cousin grows cashews in Andra Pradesh and sent these beauties. I'm sure they were steamed like...
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Peeled some sweet potatoes for breakfast this morning and was rewarded with a lovely purple!
Love discovering all of the varieties found in produce. These ones are called Okinawa sweet potat...
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For the sweet pepper filling I cleaned out my fridge using pesto calabrese leftovers for the sauce. Refined with veggie spice this was yum😋
#NoFoodWaste