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8 glasses of water per day
7yr
Max's Restaurant
Has anyone read 'Forked’ a Guide to Tipped Labor & Dining Ethically?
Saru Jayaraman’s new book Forked takes on tipping, minimum wage, worker rights and helps consumer...
8yr
An interview with Chef Matthew Kenney, the plant-based cuisine extraordinaire!
A classically trained chef, Matthew Kenney made a splash in the food world when he ditched anim...
8yr
Is It OK When A White Guy Cooks Other People's Food? The Rick Bayless Question : The Salt : NPR
This is such a hotly debated issue. I totally get it especially when I see Starbucks serving chai...
8yr
I used to make a lot of cake for others and recently shared my FAVORITE cake recipe. http://lemon...
Thinking small...
I've made this Blood Orange Olive Oul Cake so many times. Today I doubled the recipe, baked half ...
How many of us were told (as a child) or tell our children to "eat everything on your plate"?
Reading a book right now that analyzes old behaviors (in times when food was scarce) that can lea...
Moroccan Salmon Bowl
I love replicating a restaurant dish at home!
The inspiration for this recipe came from Charlie Hallowell, an esteemed Chez Panisse alum, and t...
8yr
Gluten free crusted salmon with honey mustard sauce. Healthy dinner from www.GreatFoodLifestyle.c...